Monday, May 23, 2011

Practice Makes Perfect - Day 6

Hello Food Diary and Hungry Bloggers!!!


I hope y'all had a good weekend! My weekend was full of study sessions! Today's blog will be short and sweet - I have a boat load of studying to do!! On Tuesday (tomorrow) I have my first huge test!! Today in class we spent all of our time going over the material that will be on tomorrows practical and written exam. We are making 4 different sauces. My Chefs were kind enough to give us time to practice our sauces for tomorrow. So... today we spent most of our time mixing up a bunch of sauce! :) I made Beurre Blanc, hollandaise, bechamel, and marchand de vin. Everything went well today...I got good feedback on my sauces. Chef gave me a few critiques here and there that I will remember for tomorrow! Today has been one of the least stressful days in class thus far! Lets hope tomorrow goes just as well!

Off to study, study, study!!

- Chef Kass In Training

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